One-third of Americans live at altitudes above 3, feet, where cooking can be a bit more challenging. The higher you go, the drier and thinner the air becomes, so moisture evaporates more readily and water boils at a lower temperature.
To prepare rice successfully, you may need to increase both the volume of water and the cooking time. Follow the standard ratio of 2 cups of water for each 1 cup of dry long-grain white rice when cooking at altitudes between 3, and 5, feet. Cook long-grain white rice for 15 to 20 minutes at altitudes up to 5, feet; increase the time incrementally as the altitude increases. Indian chaat recipe is incomplete without a little raw onion in it. Gauri ganesh ganapati festival recipes are an important part of the Indian festival.
Ingredients glossary. Festival recipes. Jollof rice Thieboudienne. Plov Osh. American fried rice Khao kha mu Khao mu daeng Kralan Thai fried rice.
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Views Read Edit View history. Help Learn to edit Community portal Recent changes Upload file. Download as PDF Printable version. Wikimedia Commons Wikibooks. A bowl of cooked white rice. Wikimedia Commons has media related to Cooked rice. Wikimedia Commons has media related to Steamed rice. Then, drain the soaking water and add 1 part fresh water per 1 part of rice.
Bring the colander with the rice to the sink, and turn on the cold water.During this process, the rice is absorbing both the water and the steam that is created by the heated water. Rice swells with added water, tripling the rice's volume, so 1 cup (about mL) of uncooked rice will produce 3 cups (about mL) of cooked rice. Overcooking or undercooking is often a problem when preparing steamed rice.